Bengali Mutton Kosha with tender bone-in mutton pieces in rich, spicy brown gravy, garnished with fresh coriander and served with traditional spices
Bengali Shorshe Ilish featuring hilsa fish steaks in mustard sauce with green chilies and mustard seeds
Bengali Chicken Kosha with tender chicken pieces in rich spicy gravy, garnished with coriander and whole spices
Golden crispy potato wedges seasoned with herbs and spices, served with dipping sauces and fresh parsley
Bengali Chingri Malai Curry with coconut milk green chilies and fresh coriander